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ISSN : 2456-8643

Title:
SORGHUM GRAIN AND STOVER NUTRIENT CONCENTRATIONS AS INFLUENCED BY TILLAGE, CROPPING SYSTEM AND SOIL AMENDMENT

Authors:
PALE Siebou*, MASON Stephen C. , TAONDA Sibiri Jean-Baptiste , SERME Idriss and SOHORO Adama ,USA

Abstract:
Grain sorghum intercropped with cowpea or sole cropped are common cropping systems in the Sudano-sahelian agroecological zone of Burkina Faso. A two-year experiment was conducted on the influence of tillage and cropping system with soil amendment (CS/SA) on sorghum grain and stover nutrient concentrations. Tillage had no influence on grain nutrient concentrations. Year and cropping with soil amendment slightly influenced the grain P, K, and Mg concentrations. Stover Mg and S concentrations were influenced by year, tillage, and CS/SA, while other nutrient concentrations were not. Nitrogen (N), P, K, Mg, and Zn concentrations (R = 0.22 to 0.44) were positively associated with grain yield, but only K (R = 0.41) and N (-0.22) were associated with stover yield. Nutrient concentration of sorghum grain met human nutritional requirements for N (2.15%), P (0.34%), Mg (0.28%), Zn (34 ppm) and Fe (69 ppm) but deficient for K (0.45%), Mn (23 ppm), and Cu (6 ppm). Sorghum stover nutrient concentrations exceeded requirements for cattle feed except for N (1.6%), P (0.23%), and Cu (7 ppm). Genetic and management research to increase sorghum grain K, Mn, Cu concentrations, and stover N, P, and Cu concentration to meet human and cattle nutritional needs is merited

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