Abstract:
This research was conducted to find out the ability of microbbiofertilizers from MOL in the
cultivation of peppers. The design of the experiment used is a complete randomized design
(RAL) of factorial patterns with two factors, the first factor is the use of biological fertilizers
with six levels. The second factor is the use of anoganic fertilizer dose consisting of three levels.
The highest crop height observation (67,927 cm) was indicated by the consortium's biofertilizer
treatment with a 100% inorganic fertilizer dose (P4A1) while the largest stem base diameter
(12.09 cm) was indicated by the treatment of bacillus cer isolate biofertilizer the origin of MOL
rabbit manure with a dose of inorganic fertilizer 100 % (P2A1) this remains consistent with the
results of dry weight of plants with the best results shown by the treatment of biofertilizer isolate
Bacillus Cereus with a dose of inorganic fertilizer 100 % (P2A1). Furthermore, the highest total
yield of peppers (2,352 g) was indicated by the treatment of consortium biofertilizer with 75%
inorganic fertilizer (P4A2). The quality of the fruit observed in the harvest of 16 MST shows for
the highest fruit volume (341.11 ml) indicated by without the use of biofertilizer with a dose of
inorganic fertilizer 100 % (P0A1) and the thickness of the highest fruit (7.47 mm) indicated by
the treatment of biofertilizer isolate Bacillus cereus from MOL bamboo root with a dose of
inorganic fertilizer 100 % (P1A1). |
