Abstract:
In this article is given the information on the types of containers used in the process of storage of
the grape variety Toyfi grown in different climatic conditions of the Republic in modern
refrigerated enterprises, the materials, size, the average weight of the packaged raw material, the
impact of packaged dishes on the quality indicators of the products, the shortcomings and
advantages of the dishes in the storage process, and, the perspective types of containers due to
their ecological peculiarities of materials |
